Pranjuli Garg — Co-Founder
Enthusiastic, Driven and Creative professional with a vision of creating something worthwhile. Have a positive attitude towards life and believes in 'smart' hard work. I am Pranjuli, Co-Founder of ProPlant Foods Pvt Ltd, where we are developing sustainable, high-protein plant-based products under our brand ProMeat. Started during my BTech at NIFTEM, ProMeat leverages cutting-edge technology and indigenous ingredients to address food security and climate challenges. With 2 years of corporate experience in R&D and operations, I have honed my expertise in scaling solutions that combine innovation and sustainability. A fitness enthusiast, I love to travel and read, always seeking new ideas and experiences. Let’s connect to explore tech-driven food innovation and sustainability!
Stackforce AI infers this person is a Food Technology professional with a focus on sustainable product innovation.
Location: Mumbai, Maharashtra, India
Experience: 7 yrs 6 mos
Skills
- Food Technology
- Research And Development (r&d)
- Sustainability
- Innovation
- Entrepreneurship
- Project Management
- Process Optimization
- Quality Assurance
- Data Analysis
- New Product Development
- Market Research
- Product Development
- Market Analysis
Career Highlights
- Co-Founder of innovative plant-based food startup.
- Expertise in R&D and sustainable food solutions.
- Proven track record in securing grants and optimizing processes.
Work Experience
PIEDS : Pilani Innovation & Entrepreneurship Development Society, BITS Pilani
Womenpreneur for Bharat (1 yr 4 mos)
Mondelēz International
Graduate Scientist (7 mos)
RDQ Technical Trainee (1 yr 7 mos)
Sigma Squared Society
Sigma Fellow (2 yrs 6 mos)
Society for Innovation & Entrepreneurship -SINE IIT Bombay
Incubatee Entrepreneur (3 yrs 7 mos)
Mondelēz International
Research, Development and Quality (5 mos)
ProMeat
Co-Founder (5 yrs)
ProVeg Incubator
Incubatee Entrepreneur (6 mos)
NIFTEM
Placement Coordinator at Corporate Resource Division (1 yr 10 mos)
Fortifygen
Editor (6 mos)
Brand Samosa
Search Engine Optimization Analyst (2 mos)
The Climber
Marketing Intern (5 mos)
Vyaktitva
Executive Board Member (1 yr)
Centre for Entrepreneurship Development
Marketing Team Lead (1 yr 2 mos)
Core Committee Member, E-Cell (1 yr)
Cis Laboratory
Summer Intern (1 mo)
Education
Bachelor of Technology - BTech at National Institute of Food Technology Entrepreneurship and Management, Kundli (NIFTEM-K)
High School at Udgam School for Children - India