Arup Saini

Co-Founder

Mumbai, Maharashtra, India24 yrs 7 mos experience
Highly StableAI Enabled

Key Highlights

  • 26+ years of hospitality growth expertise
  • Proven track record in revenue growth and operational excellence
  • Founder of successful hospitality consulting venture
Stackforce AI infers this person is a Hospitality Growth Expert with a focus on operational efficiency and revenue generation.

Contact

Skills

Core Skills

Business Strategy & GrowthOperations ManagementSales AcceleratorMarketing StrategyEvent Management

Other Skills

Sales turnaround strategiesEvents & performance-led experiencesConcept refinement & re-launch planningStaffing, operations & guest journey consultingStrategyOperationsMarketingHRFinanceExpansionAI integrationRevenue strategiesGuest experience enhancementAI tools for operational efficiencyMarket expansion

About

I am a hospitality growth expert with 26+ years of experience across iconic brands like Marriott, Taj, and some of India’s most dynamic bars and restaurants. I’ve led teams, turned around struggling outlets, launched new concepts, and consistently grown sales and footfalls across fine-dine, bar, and nightlife formats. Today, I help restaurant and bar owners in Mumbai grow revenue, fix operational issues, and drive consistent crowd through my new venture – CLAP – Hospitality | Events. Whether your outlet needs a brand refresh, better customer experience, smarter events, or just more footfall – I help you figure it out, execute it, and scale. 📍Based in Mumbai | Available for growth consulting, troubleshooting & brand partnerships 📩 DM me or write to ClapHospitality@gmail.com – Let’s talk.

Experience

24 yrs 7 mos
Total Experience
3 yrs 11 mos
Average Tenure
11 mos
Current Experience

Clap – hospitality | events

Founder

Jun 2025Present · 11 mos · Mumbai, Maharashtra, India · Hybrid

  • CLAP helps F&B outlets (restaurants, bars, nightclubs) grow revenue, attract consistent footfall, and build stronger operations.
  • We specialize in:
  • Sales turnaround strategies
  • Events & performance-led experiences
  • Concept refinement & re-launch planning
  • Staffing, operations & guest journey consulting
  • Our focus is on growth, brand relevance, and long-term viability for struggling or stagnant outlets.
Sales AcceleratorMarketing StrategyOperations ManagementBusiness Strategy & Growth

Kljmn magnificent ventures (brands: sarvaa, recca, bombay coffee house)

Director

Jan 2021Apr 2025 · 4 yrs 3 mos · Goa, India · On-site

  • Founded and scaled SARVAA, India's first Parilla Grill restaurant, creating a unique market position.
  • Led strategy, operations, marketing, HR, finance, expansion, and event management.
  • Integrated AI tools for smarter decision-making and enhanced customer experiences.
  • Spearheaded brand-building strategies, increasing visibility and profitability.
  • Curated and executed numerous high-profile events and social experiences.
  • Mentored high-performing teams in hospitality, events, and AI integration.

Bastian hospitality pvt. ltd. (brands: bastian, one street, whole and then some)

Group General Manager

Jan 2019Dec 2020 · 1 yr 11 mos · Mumbai Metropolitan Region

  • Exceeded revenue goals through innovative strategies and exceptional guest experiences.
  • Embedded AI tools for operational efficiency and customer insights.
  • Conceptualized and executed lifestyle events to boost brand engagement.
  • Mentored leadership talent, fostering a culture of excellence.

Indorama entertainment private limited (brands: royalty, drop, the korner house)

Chief Operating Officer

Nov 2009Dec 2018 · 9 yrs 1 mo · Mumbai Area, India

  • Directed regional strategies for growth and market expansion.
  • Delivered guest-centric innovations and service excellence.
  • Organized exclusive social gatherings, elevating brand visibility.
  • Streamlined operations for improved profitability.

Poison

General Manager Operations

Nov 2005Oct 2009 · 3 yrs 11 mos · Mumbai Area, India

  • Delivered operational excellence and memorable guest experiences.
  • Coordinated in-house events and theme nights for customer engagement.
  • Optimized vendor relations and inventory management.

Jw marriott mumbai

Food & Beverage executive

May 2003Nov 2005 · 2 yrs 6 mos · Mumbai Area, India

Taj exotica goa

Guest Services Coordinator

Apr 2001Apr 2003 · 2 yrs · Goa

Education

Post Graduate Diploma in Business Administration

Master's degree

Jan 2011Jan 2013

Diploma in Hotel Management & Catering Technology from IIAS-School of Management, Darjeeling

Hotel/Motel Administration/Management

Jan 1997Jan 2000

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