Kazawali Kakarla — CEO
As a General Manager at Confidential, I lead the daily operations of a high-end restaurant chain that serves quality food and beverages to discerning customers. With over 16 years of experience in the hospitality industry, I have developed a strong passion and expertise for F&B operations, customer service, and team management. Some of my previous role are Hotel General Manger , Food and Beverage Manager , with international luxury hospitality brands while a Project Manager for F&B Operations Excellence at Royal Caribbean International, I was in charge of implementing F&B policies, procedures, and best practices across nine cruise ships. I completed multiple projects that enhanced efficiency, revenue, and guest feedback, such as menu engineering, waste management, and service optimization. I have an MBA in Hospitality Management from University of Wales, Cardiff, and a Lean Six Sigma White Belt Certification, which equip me with strategic thinking and data-driven decision making skills. I am always eager to learn new skills, explore new opportunities, and deliver exceptional value to my customers and stakeholders.
Stackforce AI infers this person is a seasoned professional in the hospitality industry with a focus on food and beverage operations.
Location: London, England, United Kingdom
Experience: 22 yrs 5 mos
Skills
- Hospitality Management
- Restaurant Management
- Business Development
Career Highlights
- Over 16 years of hospitality industry experience.
- Expertise in F&B operations and customer service.
- Proven track record in enhancing efficiency and revenue.
Work Experience
Confidential
General Manager Operations - Tier 2 Skilled Worker Visa Sponsorship (1 yr 7 mos)
Ole Ole Tapas
Food and Beverage Manager - Tier 2 Skilled Worker Visa Sponsorship (9 mos)
Laggan
Restaurant General Manager - Tier 2 Skilled Worker Visa Sponsorship (4 mos)
Royal Caribbean International
Project | F and B Ops Excellence (1 yr 8 mos)
Private Nutrition & Copper Chandni
Area Operations Manager- Hospitality (1 yr 2 mos)
MK Group
Restaurants Operations Manager (10 mos)
The Baga Beach Resort
Hotel General Manager (3 yrs 9 mos)
KEYS Hotels (Berggruen Hotels Pvt.Ltd)
Food and beverage Manager (5 mos)
Jumeirah Group / Jumeirah Hotels & Resorts
MBA management trainee (1 yr 1 mo)
University of Wales
MBA /PGDM ,Hospitality and Tourism Management (3 yrs)
Starwood Hotels & Resorts Worldwide, Inc.
Assistant Banquet Manager (9 mos)
Westin Hotels & Resorts
Supervisor Captain (1 yr)
Mövenpick Hotels & Resorts
CAPTAIN (1 yr 1 mo)
Fairmont Hotels & Resorts
Waiter (1 yr 8 mos)
Four Seasons Hotels and Resorts
Server (2 yrs 4 mos)
Kenilworth Hotels & Resorts Pvt Ltd
Junior Executive ( F & B ) (9 mos)
The Leela Palaces & Resorts
Trainee Captain (6 mos)
Industrial Trainee (5 mos)
The Ambassador Hotel Group
Industrial Trainee (4 mos)
Education
MBA at University of Wales, Cardiff
Visa at USA cd 1 visa
cdc book at indian seasmans book
3 year diploma at IIAS School of Management - GOA
