M

Manuel Peyrondet

Co-Founder

Paris, Île-de-France, France22 yrs 7 mos experience
Most Likely To SwitchHighly Stable

Key Highlights

  • Co-founder of a successful wine club.
  • Best Sommelier of France 2008.
  • MOF Sommelier 2011.
Stackforce AI infers this person is a Food & Beverage expert with a focus on wine hospitality.

Contact

LinkedIn

Skills

Core Skills

Hospitality ManagementWine

Other Skills

Food & BeverageCateringHospitalityEvent PlanningService ManagementHospitality IndustryHotelsRestaurantsPre-openingHotel ManagementMicrosMenu Development

Experience

22 yrs 7 mos
Total Experience
5 yrs 8 mos
Average Tenure
10 yrs 5 mos
Current Experience

Chais d'oeuvre

Président et co-fondateur

Nov 2015 – Present · 10 yrs 5 mos · 55 rue de Châteaudun

  • Chais d'oeuvre est un club d'amateurs et d'acheteurs de vins, fondé sur le partage et la découverte. Il réunit un millier de membres qui reçoivent chaque mois, à la maison, mes coups de coeur du vignoble. Les membres participent également à deux soirées dégustation par mois, à des cours d'oenologie, à des sorties dans le vignoble.
Food & BeverageWineCateringHospitality Management

Le royal monceau - raffles paris

CHEF SOMMELIER

Feb 2010 – Nov 2015 · 5 yrs 9 mos · 37 AVENUE HOCHE

Wine

Hotel le bristol

SOMMELIER

Mar 2009 – Mar 2010 · 1 yr

Wine

Taillevent

CHEF SOMMELER

Sep 2003 – Mar 2009 · 5 yrs 6 mos

  • GESTION DE LA CAVE 300000 BTE ET 3500 REF DE VINS
  • SERVICE EN SALLE
Wine

Education

DIJON

BTS ET MENTION COMPLEMENTAIRE DE SOMMELERIE

Jan 2001 – Jan 2002

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