Mar 2023 – Nov 2025 · 2 yrs 8 mos · Hyderabad, Telangana, India

Jun 2020 – Mar 2023 · 2 yrs 9 mos · Hyderabad, Telangana, India

Apr 2019 – May 2019 · 1 mo · Gurgaon, India

• The summer internship was with the New business development team under the marketing domain. During my tenure as a summer trainee, I was asked to identify opportunities and plan the market entry strategy for a product in Kohler. The project had started with secondary research of the markets, followed by primary research which involved gathering the Voice of Consumer through detailed, in depth personal interviews. This was followed by detailed qualitative and quantitative analysis using techniques like QFD, Conjoint analysis to arrive at insights. Workshops and discussions were conducted with multiple teams to arrive at prospective product solutions. At the end, a Roadmap was proposed for the same.
• Devised Market Entry strategy for Kohler after evaluating opportunity, triggers and barriers for Shower - Enclosure category
• Captured Voice of Consumer by conducting detailed interviews of 47 high net worth consumers & architects across 6 cities
• Developed a 5 year roadmap for Shower Enclosures having an estimated revenue of INR 1.3 bn over 5 years
• Analysed 450+ customer requirements and developed quality function deployment matrix to identify quality assurance points

Jan 2018 – Jun 2020 · 2 yrs 5 mos · Kozhikode

• Ranked among Top 10% students on the basis of merit in a batch of 422 at IIM Kozhikode
• National Runner-Up at PwC Case Challenge, awarded Pre Placement Interview (PPI) & INR 1,00,000
• Campus Winner at Catch 22, Supply Chain simulation competition organised by Asian Paints
• Campus 2nd Runner-Up and received Prize Money worth 16,000 at ITC Interrobang Season 9
• Regional Finalist at Myntra Stylbiz, a B-school Challenge to revolutionize fashion-tech space in India
• Awarded a Pre-Placement Interview (PPI) by Bajaj Auto for exceptional performance in Offroad'18 Full Throttle
• Elected Member, Industry Interaction Cell
• Liaised with Venture Capitalists in USA to bring live Private Equity deal sourcing projects on campus for the first time
• Organised 2 management conclaves having 600+ footfall with 12 CXO level speakers from firms like BCG, Microsoft, TAS

Jun 2016 – Jun 2018 · 2 yrs · Noida Area, India

• Worked as a Physical Design Engineer in Automotive Microprocessors Group. My role involved performing Placement, building clock Tree (CTS), Routing , complete design closure with respect to Timing, Physical Verification , DFT coverage, Signal EM signoff and all other quality checks signoffs (for ex- Special routing rule on Clock nets, checking for Undriven/Multidriven nets in design). Proficient in Cadence Encounter tool.
• In addition to above, my role also involved implementing ECO (Engineering Change Order) in design to take care of any changes in the design post Logic Freeze stage.
• Worked on:
• Two partitions (one with 9T and other with 12T config) for Automotive GPIS Applications Test Vehicle.
• Did multiple Placement and Routing experiments to reduce Leakage Power and to converge on
• timing.
• Projects Successfully owned and completed -
• 1) Chip top for Automotive GPIS applications SOC
• Technology - 90nm, Die Size - 8.6 sq mm
• Drove the Die Size Reduction initiative through optimized Floor Plan that saved 0.3 mm2 from PPA commit resulting in 2% GM improvement.
• Collaborated with DFT and STA teams to improve test coverage and take it to 99.0% from initial
• 97.9%. Also wrote a script that would ensure from initial stages only that extra coverage drop does
• not take place.
• 2) Partition in SOC for Advance Driver Assistance System (ADAS)
• Technology - 28nm
• Implemented multiple ECO's and closed the design post implementation with respect to timing,
• Physical Verification and Signal EM.
• 3) Supported Secure Tape Outs of Previously taped out 4 SOC's in 90nm technology
• Part of Food Committee at NXP. Took initiative to optimise the quantity of food provided vis a vis the price charged got it and for it changed. Also involved in Food Tasting to review and provide feedbacks to the chef.