Amar Ohri

CEO

Hyderabad, Telangana, India26 yrs 2 mos experience
Highly Stable

Key Highlights

  • Transformed Ohri's into a multi-faceted hospitality brand
  • Established 26 unique themed restaurant brands
  • Recognized for culinary excellence and customer loyalty
Stackforce AI infers this person is a leader in the Hospitality and Food & Beverage industry with a focus on innovative dining experiences.

Contact

Skills

Core Skills

Hospitality ManagementBusiness Development

Other Skills

Business StrategyCreativity and InnovationCross-functional Team LeadershipFoodFood & BeverageHospitalityHospitality IndustryHotel ManagementHotelsLeadershipManagementMarketing StrategyNegotiationNew Business DevelopmentOperations Management

About

Ohri's culinary journey started about 4 decades ago when Ravi Ohri realized the idea of a futuristic hospitality brand and named it 'Hotel Baseraa'. Capitalizing on the success of this venture, the label soon spread its wings across Hyderabad and established its place among the best in its class. Ravi Ohri's son, Amar soon took over the reigns of this iconic brand and added his zing of creative exuberance and innovation to furthered the brand's image. His vision soon transformed it into a multi-faceted brand, adding a new dimension to it with each new launch. Ohri's now boasts of a wide array of themed restaurant brands (26, to be specific), hotels and banquets in Hyderabad, with a distinctive knack of offering something unique & innovative each time. From romantic to historical, lavish to downtown, filmy to serene, even charming to quirky; all intended to give their firmly loyal customers a larger-than-life dining experience. The impeccable taste, quality and service have made it a benchmark for culinary excellence, leading to a prolonged patronage for the brand. The underlying idea is to give diners an experience to relish and cherish, as is advocated in its slogan "We Love Food!" Our Iconic F&B brands will spoil you for choice: Serengeti, Far East, Uppu, Eatmor, Chowpatti, Mings Court, Gufaa, Silver Metro, Tansen, 70mm, 1857, Nautanki Gali, Rubaiyat, Cafe Loop, Sahibs BBQ, 100 Degrees, Mehfill, Ruci & Idoni, Outswinger The Pub, Pickles, Pastiche Bakery, The Cake Shop, Jiva, De Thali, Resign Skybar and Foodism Food Court. Stay at Ohri's: Being the largest hotel chain in twin cities, the hospitality at Ohri's is lauded for its attention to detail and prompt service. Every element blends in with finesse, be it decor or comfort. The embodiment of this is Hotel Baseraa (Secunderabad) an instant hit, which still holds its ground amidst other major players in the business. Ohri's Banjara (Banjara Hills) and Hotel Baseraa (Basheerbagh) located at major commercial centres are carrying forward the same passion for quality service and reception. The Orhri's legacy has grown across multiple generations and garnered astounding customer trust, enabling Ohri's to push the envelope further and gain recognition pan India. Our journey so far has been rather heartening and has been made special by our ever loyal customers. Cherishing this love and trust, we plan to further expand our reach to every part of the globe where 'flavor' needs a special twist - The Ohri Twist.

Experience

Ohris

Managing Director

Jan 2000Present · 26 yrs 2 mos · Hyderabad, India

  • Director at Ohri's - South India's largest chain of specialty restaurants.
Cross-functional Team LeadershipCreativity and InnovationBusiness DevelopmentFood & BeverageHospitality ManagementManagement+17

Education

Johnson & Wales University

Master of Business Administration (M.B.A.) — MBA

IIMC Degree College

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